Tuesday, April 24, 2012
Mother's Day Special - Macaron Gift Box
Thinking of what to get your mother/wife or someone special for mother's day? Or need some desserts to bring to the mother's day celebration? How about a box of macaron?
We're offering mother's day special gift set - a "bouquet and tea combo". In the gift box you will find 12 macarons of 2 flavours: a tea and flower. There are 2 kinds to choose from:
Oriental set - genmicha (roasted rice and tea) and osamthus (a kind of aromatic flower)
European set - earl grey tea and rose
The mother's day special gift set is $25 each and will be available for meet and pickup in Toronto downtown core and Markham before mother's day. If you're interested, you can email us at fumio.treats@gmail.com or send us a facebook message before May 4.
We also have other flavours available. Please contact us for the menu. ^^
Tuesday, April 3, 2012
Cookie manjyu – fusion cookies
Back in December we participated in a cookie exchange
event. We tried to make something
different amongst all the gingerbread and chocolate chip cookies. So we found this “fusion” cookie recipe from
Cookpad. “Manjyu” (まんじゅう) in Japanese means buns
and these are called cookie manjyu because of their ball shape but with the
outer shell is cookie instead of bread dough.
Make 20 cookies
Cream cheese
Cake flour – 150g
Baking powder – 5g
Sugar – 50g
Cream – 50g
Butter – 50g
1. Pre-heat the oven to 350F.
2. Cut the cream cheese into small pieces and roll into 20
balls of about 1.5cm to 2cm.
3. Heat the cream in a pan and melt the sugar and butter in
the cream. While waiting, sift the flour
and baking powder.
4. Pour the heated cream into the sifted flour and baking
powder. Mix well and divide the dough
into 20 pieces.
5. Flatten
each piece of dough and wrap the cream cheese inside. Bake for 20 to 30 minutes.
Ta-da~
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